Raw hemp seed protein balls

Makes:12-15 servings

Prep time: 10 x minutes, chill time x 2 hours

Ingredients:

- 3 x tbsp of hemp seeds

- 1 x packet of medjool dates, de-stoned

- 1/2 cup of seeds of choice

- 2-3 x tbsp of tahini

- ½ cup of organic oats

- 2 x tbsp of cocoa powder

- 2 x tbsp of shredded coconut

- Pinch of salt

Method:

1. Chuck the dates into a large bowl and pour over ¼ cup of boiling water. After 2 minutes mash the dates with a back of a fork until soft.

2. Stir in the tahini then throw in all the other dry ingredients and mix.

3. With your hands roll 12-15 golf size balls.

4. Set aside in the fridge for at least 2 hrs before serving.